Indian Food Quiz

What is 'Masala' in Indian cooking?Choose the correct answer:

A type of bread
A blend of ground spices
A vegetable stew
A type of rice

Which spice is known for its bright yellow color and earthy flavor?Choose the correct answer:

Cumin
Cardamom
Turmeric
Fenugreek

'Basmati' is:Choose the correct answer:

A type of cheese
A type of flatbread
A type of rice
A lentil-based stew

'Dosa' is described as:Choose the correct answer:

A fermented crepe made from rice and black gram
A chickpea curry
A dish made with potatoes and cauliflower
A type of cheese used in vegetarian dishes

Which cooking technique involves frying spices in hot oil or ghee to release flavor?Choose the correct answer:

Bhuna
Dum
Tempering (Tadka)
Braising

'Paneer' is:Choose the correct answer:

A type of bread
A type of rice
A type of cheese
A type of curry

'Chicken tikka' is:Choose the correct answer:

Grilled chicken chunks marinated in spices and yogurt
Chicken cooked in a creamy tomato sauce
A spicy curry of Portuguese origin
Chicken with roasted spices

Which dish is made of paneer cheese in a spinach gravy flavored with spices?Choose the correct answer:

Aloo Gobi
Chole
Palak Paneer
Rajma

'Biryani' is:Choose the correct answer:

A type of flatbread
A mixed rice dish with meat and/or vegetables and spices
A type of cheese
A lentil-based vegetable stew

'Tandoor' is:Choose the correct answer:

A method of cooking that involves frying spices in hot oil
A type of clay oven used for baking bread and roasting meat
A type of grain
A type of spice